Marinated fajita vegetable by Italian Rose Company
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Nutrition Facts
Portion Size
113 g
Amount Per Portion
150
Calories
% Daily Value *
Total Fat 11g
14 %
Saturated Fat 1g
5 %
Sodium 210mg
9 %
Total Carbohydrate 13g
5 %
Dietary Fiber 2g
7 %
Sugar 8g
Protein 1g
2 %
Calcium 60mg
5 %
Iron 1.1mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Marinated fajita vegetable by Italian Rose Company contains 150 calories per 113 g serving. This serving contains 11 g of fat, 1 g of protein and 13 g of carbohydrate. The latter is 8 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Marinated fajita vegetable by Italian Rose Company contains 1 g of saturated fat and 0 mg of cholesterol per serving. 113 g of Marinated fajita vegetable by Italian Rose Company contains 42.0 mg vitamin C as well as 1.08 mg of iron, 59.89 mg of calcium. Marinated fajita vegetable by Italian Rose Company belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 077718635350.
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Marinated fajita vegetable by Italian Rose Company nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.