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Mackerel in brine by Gateway Foods Inc

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Nutrition Facts
Portion Size56 g
Amount Per Portion160
Calories
% Daily Value *
Total Fat 6g 8 %
   Saturated Fat 2g 10 %
Cholesterol 80mg 27 %
Sodium 380mg 17 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 23g 46 %
Calcium 250mg 19 %
Iron 1.4mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Mackerel in brine by Gateway Foods Inc nutrition facts and analysis per 0.25 cup (56.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]1.2 mg1 %

Minerals
NutrientAmount DV
Calcium 249.76 mg19 %
Iron 1.44 mg8 %
Sodium 380.24 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 23.00 g46 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids
NutrientAmount DV
Fat 5.998 g8 %
  Saturated fatty acids 1.999 g10 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 80.08 mg27 %

Ingredients
Mackerel (fish)Water
Salt

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Mackerel in brine by Gateway Foods Inc contains 160 calories per 56 g serving. This serving contains 6 g of fat, 23 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Mackerel in brine by Gateway Foods Inc contains 2 g of saturated fat and 80 mg of cholesterol per serving. 56 g of Mackerel in brine by Gateway Foods Inc contains 1.2 mg vitamin C as well as 1.44 mg of iron, 249.76 mg of calcium. Mackerel in brine by Gateway Foods Inc belong to 'Canned Seafood' food category. The UPC for this product is 074317010472.
Food properties
SourceUSDA Branded foods
CategoryCanned Seafood
BrandGateway Foods Inc
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Mackerel in brine by Gateway Foods Inc nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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