| Ingredients |
|---|
| Surimi (alaska pollock, water, wheat starch, sugar, egg whites, potato starch, sorbitol, salt, wheat flour, natural and artificial flavors {hydrolyzed soy protein, crab extract}, sodium tripolyphosphate, tetrasodium pyrophosphate, color added, carmine color) | Dressing (mayonnaise {soybean oil, egg yolks, filter water, corn syrup, fructose, vinegar, mustard, salt, spice, and calcium disodium edta [added to protect flavor]}, chili sauce {tomato puree, [tomato paste, water], distilled white vinegar, high fructose corn syrup, salt, corn syrup, dehydrated onions, spice, garlic powder, natural flavoring}, heavy cream {pasteurized manufacturing cream, carrageenan}, sugar, worcestershire sauce {distilled white vinegar, molasses, water, sugar, onions, anchovies, salt, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract}, salt, cayenne pepper) | | Shrimp (shrimp, salt, spices, fd&c red 40, no preservatives added) | Celery | | White wine vinegar | Lemon juice (water, lemon juice concentrate, lemon oil) | | Sugar | Chives | | Sodium benzoate | Potassium sorbate | | Xanthan gum | Lactic acid |
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