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Jalapeno artichoke dip & spread by MEMBER'S MARK

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Nutrition Facts

Portion Size	30 g

Amount Per Portion	80
Calories

% Daily Value *

Total Fat 7g	9 %

Saturated Fat 3g	15 %

Cholesterol 15mg	5 %

Sodium 230mg	10 %

Total Carbohydrate 1g	0 %

Dietary Fiber 0g	0 %

Sugar 1g

Protein 3g	6 %

Calcium 80mg	6 %

Iron 0mg	0 %

Potassium 0mg	0 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low carb

Jalapeno artichoke dip & spread by MEMBER'S MARK nutrition facts and analysis per 2 tbsp (30.0 g)

Minerals
Nutrient	Amount	DV
Calcium	80.10 mg	6 %
Iron	0.00 mg	0 %
Potassium	0.00 mg	0 %
Sodium	230.10 mg	10 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	3.00 g	6 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	1.00 g	0 %
Fiber	0.00 g	0 %
Sugars	1.00 g
Net carbs	1 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	6.999 g	9 %
Saturated fatty acids	3.000 g	15 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	15.00 mg	5 %

Ingredients
Neufchatel cheese (pasteurized milk & cream, cheese culture, salt, carob bean gum)	Parmesan cheese (milk, rennet, salt)
Artichokes (artichokes, water, salt, citric acid)	Mayonnaise (soybean oil, water, distilled vinegar, egg yolks, whole eggs, sugar, salt, spices, citric acid, lemon juice concentrate)
Sour cream (cultured cream, nonfat dry milk, gelatin, citrus fiber)	Jalapeno peppers (jalapeno peppers, vinegar, salt)
Green chiles (green chiles, water, salt, citric acid)	Water
Romano cheese made from cow's milk (pasteurized milk, cheese culture, salt, enzymes)	Distilled vinegar
Salt	Xanthan gum
Sodium benzoate (maintains freshness)	Potassium sorbate (maintains freshness)
Dehydrated garlic	Modified corn starch
Romano & parmesan cheese base blend (romano cheese [pasteurized milk, cheese cultures, salt, enzymes], parmesan cheese [pasteurized milk, cheese cultures, salt, enzymes], water, natural flavors, salt, yeast extract, sodium phosphates, sodium citrate)	Yeast extract

Foods related to jalapeno artichoke dip & spread by member's mark

UPC 10193968030619

Jalapeno artichoke dip & spread by MEMBER'S MARK contains 80 calories per 30 g serving. This serving contains 7 g of fat, 3 g of protein and 1 g of carbohydrate. The latter is 1 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Jalapeno artichoke dip & spread by MEMBER'S MARK contains 3 g of saturated fat and 15 mg of cholesterol per serving. 30 g of Jalapeno artichoke dip & spread by MEMBER'S MARK contains 0.00 mg of iron, 80.10 mg of calcium. Jalapeno artichoke dip & spread by MEMBER'S MARK belong to 'Dips & Salsa' food category. The UPC for this product is 10193968030619.

Food properties
Source	USDA Branded foods
Category	Dips & Salsa
Brand	MEMBER'S MARK

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Jalapeno artichoke dip & spread by MEMBER'S MARK nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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