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Imported cheese sticks by FINLANDIA

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Nutrition Facts
Portion Size21 g
Amount Per Portion70
Calories
% Daily Value *
Total Fat 6g 8 %
   Saturated Fat 3g 15 %
Cholesterol 20mg 7 %
Sodium 140mg 6 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 5g 10 %
Calcium 142mg 11 %
Iron 0mg 0 %
Potassium 16mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Imported cheese sticks by FINLANDIA nutrition facts and analysis per 1 stick (21.0 g)

Minerals
NutrientAmount DV
Calcium 141.96 mg11 %
Iron 0.00 mg0 %
Potassium 15.96 mg0 %
Sodium 140.07 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.00 g10 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids
NutrientAmount DV
Fat 6.000 g8 %
  Saturated fatty acids 3.001 g15 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 19.95 mg7 %

Ingredients
Cultured pasteurized milkSalt
EnzymesNatamycin (a natural mold inhibitor)

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Imported cheese sticks by FINLANDIA contains 70 calories per 21 g serving. This serving contains 6 g of fat, 5 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Imported cheese sticks by FINLANDIA contains 3 g of saturated fat and 20 mg of cholesterol per serving. 21 g of Imported cheese sticks by FINLANDIA contains 0.00 mg of iron, 141.96 mg of calcium, 16 mg of potassium. Imported cheese sticks by FINLANDIA belong to 'Cheese' food category. The UPC for this product is 673803090211.
Food properties
SourceUSDA Branded foods
CategoryCheese
BrandFINLANDIA
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Imported cheese sticks by FINLANDIA nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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