Honey cured deluxe spiral sliced ham, honey cured by FOOD CLUB
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Nutrition Facts
Portion Size
85 g
Amount Per Portion
160
Calories
% Daily Value *
Total Fat 10g
13 %
Saturated Fat 3.5g
18 %
Cholesterol 55mg
18 %
Sodium 910mg
40 %
Total Carbohydrate 3g
1 %
Dietary Fiber 0g
0 %
Sugar 3g
Protein 13g
26 %
Calcium 4.3mg
0 %
Iron 1mg
6 %
Potassium 244mg
5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Honey cured deluxe spiral sliced ham, honey cured by FOOD CLUB contains 160 calories per 85 g serving. This serving contains 10 g of fat, 13 g of protein and 3 g of carbohydrate. The latter is 3 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Honey cured deluxe spiral sliced ham, honey cured by FOOD CLUB contains 3.5 g of saturated fat and 55 mg of cholesterol per serving. 85 g of Honey cured deluxe spiral sliced ham, honey cured by FOOD CLUB contains 1.00 mg of iron, 4.25 mg of calcium, 244 mg of potassium. Honey cured deluxe spiral sliced ham, honey cured by FOOD CLUB belong to 'Pepperoni, Salami & Cold Cuts' food category. The UPC for this product is 236800474516.
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Honey cured deluxe spiral sliced ham, honey cured by FOOD CLUB nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.