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Holiday fruitcake, holiday by MRS. CARVER'S

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Nutrition Facts

Portion Size	113 g

Amount Per Portion	410
Calories

% Daily Value *

Total Fat 10g	13 %

Saturated Fat 4.5g	22 %

Cholesterol 66mg	22 %

Sodium 160mg	7 %

Total Carbohydrate 72g	26 %

Dietary Fiber 3.1g	11 %

Sugar 48g

Protein 5g	10 %

Calcium 60mg	5 %

Iron 1.4mg	8 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: high sugar

Holiday fruitcake, holiday by MRS. CARVER'S nutrition facts and analysis per 4 onz (113.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	59.89 mg	5 %
Iron	1.44 mg	8 %
Sodium	160.46 mg	7 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	4.99 g	10 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	72.00 g	26 %
Fiber	3.05 g	11 %
Sugars	48.00 g
Net carbs	68.95 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	10.000 g	13 %
Saturated fatty acids	4.497 g	22 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	65.54 mg	22 %

Ingredients
Raisins	Flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)
Sugar	Eggs
Diced dates (dates, dextrose coating agent])	Shortening (palm oil, mon & diglycerides, polysorbate 60)
Glace red cherries (cherpies, corn syrup, high fructose corn syrup, water, citric acid, natural & artificial flavor, potassium sorbate & sodium benzoate [preservatives], red 40, sulfur dioxide [preservative])	Water
Orange peel (orange peel, invert sugar, citric acid)	Glace green cherries (cherries, corn syrup, high fructose corn syrup, water, citric acid, natural & artificial flavor, potassium sorbate & sodium benzoate [preservatives], yellow 5, blue 1, sulfur dioxide [preservative])
Red orange peel (orange peel, corn syrup. high fructose corn syrup, water, citric acid, red 40, potassium sorbate, sodium benzoate, & sulfur dioxide preservatives)	Green orange peel (orange peel, invert sugar, yellow 5, blue 1, citric acid)
Walnuts	Natural & artificial flavors
High fructose corn syrup	Sodium propionate (preservative)
Glace (water, sugar, corn syrup, pectin, citric acid, potassium sorbate preservative)	Artificial flavor
Carrageenan	Sodium phosphate
Sodium metabisulfite [preservative]	Paprika [color])

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Holiday fruitcake, holiday by MRS. CARVER'S contains 410 calories per 113 g serving. This serving contains 10 g of fat, 5 g of protein and 72 g of carbohydrate. The latter is 48 g sugar and 3.1 g of dietary fiber, the rest is complex carbohydrate. Holiday fruitcake, holiday by MRS. CARVER'S contains 4.5 g of saturated fat and 66 mg of cholesterol per serving. 113 g of Holiday fruitcake, holiday by MRS. CARVER'S contains 0.0 mg vitamin C as well as 1.44 mg of iron, 59.89 mg of calcium. Holiday fruitcake, holiday by MRS. CARVER'S belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 824153024894.

Food properties
Source	USDA Branded foods
Category	Cakes, Cupcakes, Snack Cakes
Brand	MRS. CARVER'S

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Holiday fruitcake, holiday by MRS. CARVER'S nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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