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Greens with ham or pork

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Nutrition Facts
Portion Size144 g
Amount Per Portion63
Calories
% Daily Value *
Total Fat 2g 3 %
   Saturated Fat 0.4g 2 %
Cholesterol 10mg 3 %
Sodium 533mg 23 %
Total Carbohydrate 6.7g 2 %
   Dietary Fiber 5.2g 19 %
   Sugar 1.2g
Protein 7.1g 14 %
Vitamin D 0.1mcg 0 %
Calcium 295mg 23 %
Iron 1.6mg 9 %
Potassium 436mg 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Greens with ham or pork nutrition facts and analysis per 1 cup (144 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 319.68 mcg36 %
  Carotene, alpha 8.64 mcg
  Carotene, beta 3782.88 mcg
  Cryptoxanthin, beta 33.12 mcg
  Lutein + zeaxanthin 6917.76 mcg
  Lycopene 0.00 mcg
  Retinol 2.88 mcg
Thiamin [Vitamin B1]0.164 mg14 %
Riboflavin [Vitamin B2]0.300 mg23 %
Niacin [Vitamin B3]2.216 mg14 %
Vitamin B6 0.278 mg16 %
Vitamin B12 [Cobalamin]0.07 mcg3 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]93.60 mcg23 %
  Folate, food 93.60 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]58.3 mg65 %
Vitamin D 0.14 mcg1 %
Vitamin E (alpha-tocopherol) 2.10 mg14 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 2.10 mg
Vitamin K 523.7 mcg436 %
  Vitamin K1 [Phylloquinone]523.7 mcg
Choline 26.6 mg5 %

Minerals
NutrientAmount DV
Calcium 295.20 mg23 %
Copper 0.12 mg13 %
Iron 1.58 mg9 %
Magnesium 43.20 mg10 %
Phosphorus 105.12 mg8 %
Potassium 436.32 mg9 %
Selenium 7.78 mcg14 %
Sodium 532.80 mg23 %
Zinc 0.72 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 7.07 g14 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 6.74 g2 %
  Fiber 5.18 g18 %
  Sugars 1.21 g
  Net carbs 1.56 g

Fats and Fatty Acids
NutrientAmount DV
Fat 2.030 g3 %
  Saturated fatty acids 0.399 g2 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.004 g
    Hexadecanoic acid 0.282 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.088 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.013 g
  Monounsaturated fatty acids 0.456 g
    Docosenoic acid 0.007 g
    Eicosenoic acid 0.007 g
    Hexadecenoic acid 0.024 g
    Octadecenoic acid 0.416 g
  Polyunsaturated fatty acids 0.586 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.012 g
    Octadecadienoic acid 0.291 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.275 g

Sterols
NutrientAmount DV
Cholesterol 10.08 mg3 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 124.96 g

Foods related to greens with ham or pork

 
 
 
 
 
Greens with ham or pork contains 63 calories per 144 g serving. This serving contains 2 g of fat, 7.1 g of protein and 6.7 g of carbohydrate. The latter is 1.2 g sugar and 5.2 g of dietary fiber, the rest is complex carbohydrate. Greens with ham or pork contains 0.4 g of saturated fat and 10 mg of cholesterol per serving. 144 g of Greens with ham or pork contains 319.68 mcg vitamin A, 58.3 mg vitamin C, 0.14 mcg vitamin D as well as 1.58 mg of iron, 295.20 mg of calcium, 436 mg of potassium. Greens with ham or pork belong to 'Other dark green vegetables' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryOther dark green vegetables
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Greens with ham or pork nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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