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German rye bread by BUTTERNUT

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Nutrition Facts
Portion Size45 g
Amount Per Portion110
Calories
% Daily Value *
Total Fat 1.5g 2 %
Sodium 260mg 11 %
Total Carbohydrate 20g 7 %
   Dietary Fiber 1g 4 %
   Sugar 1g
Protein 5g 10 %
Calcium 40mg 3 %
Iron 1.1mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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German rye bread by BUTTERNUT nutrition facts and analysis per 2 slices (45.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.000 mg0 %
Riboflavin [Vitamin B2]0.136 mg10 %
Niacin [Vitamin B3]2.000 mg12 %
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 40.05 mg3 %
Iron 1.08 mg6 %
Sodium 260.10 mg11 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.00 g10 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 20.00 g7 %
  Fiber 0.99 g4 %
  Sugars 1.00 g
  Net carbs 19.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.498 g2 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Unbleached enriched wheat flour [flourBarley malt
Niacin (vitamin b3)Iron
Thiamin mononitrate (vitamin b1)Riboflavin (vitamin b2)
Folic acid (vitamin b9)]Water
YeastRye flour
Wheat glutenSugar
Contains 2% or less of the following: soybean oilSalt
Ground caraway seedsCaraway seeds
Calcium propionate (to retain freshness)Caramel coloring
Dough conditioners (monoglycerides, sodium stearoyl lactylate, ethoxylated mono- and diglycerides, ascorbic acid)Yeast nutrients (monocalcium phosphate, ammonium sulfate, calcium sulfate)
Citric acidAcetic acid
Phosphoric acidWheat starch
Soy lecithin

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German rye bread by BUTTERNUT contains 110 calories per 45 g serving. This serving contains 1.5 g of fat, 5 g of protein and 20 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. German rye bread by BUTTERNUT contains 0 g of saturated fat and 0 mg of cholesterol per serving. 45 g of German rye bread by BUTTERNUT contains 0.0 mg vitamin C as well as 1.08 mg of iron, 40.05 mg of calcium. German rye bread by BUTTERNUT belong to 'Breads & Buns' food category. The UPC for this product is 024126016646.
Food properties
SourceUSDA Branded foods
CategoryBreads & Buns
BrandBUTTERNUT
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German rye bread by BUTTERNUT nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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