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Gelato by Talenti 1 Inc.

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Nutrition Facts
Portion Size96 g
Amount Per Portion190
Calories
% Daily Value *
Total Fat 9g 12 %
   Saturated Fat 6g 30 %
Cholesterol 35mg 12 %
Sodium 50mg 2 %
Total Carbohydrate 24g 9 %
   Dietary Fiber 0g 0 %
   Sugar 24g
Protein 4g 8 %
Calcium 100mg 8 %
Iron 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Gelato by Talenti 1 Inc. nutrition facts and analysis per 0.50 cup (96.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 99.84 mg8 %
Iron 0.00 mg0 %
Sodium 49.92 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.00 g8 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 24.00 g9 %
  Fiber 0.00 g0 %
  Sugars 24.00 g
  Net carbs 24 g

Fats and Fatty Acids
NutrientAmount DV
Fat 9.005 g12 %
  Saturated fatty acids 6.000 g30 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 34.56 mg12 %

Ingredients
MilkSugar
CreamDextrose
Vanilla extractCarob gum
Natural flavorLemon peel

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Gelato by Talenti 1 Inc. contains 190 calories per 96 g serving. This serving contains 9 g of fat, 4 g of protein and 24 g of carbohydrate. The latter is 24 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Gelato by Talenti 1 Inc. contains 6 g of saturated fat and 35 mg of cholesterol per serving. 96 g of Gelato by Talenti 1 Inc. contains 0.0 mg vitamin C as well as 0.00 mg of iron, 99.84 mg of calcium. Gelato by Talenti 1 Inc. belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 186852000389.
Food properties
SourceUSDA Branded foods
CategoryIce Cream & Frozen Yogurt
BrandTalenti 1 Inc.
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Gelato by Talenti 1 Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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