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Frosted confetti cupcake toaster pastries by The Kellogg Company

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Nutrition Facts

Portion Size	96 g

Amount Per Portion	360
Calories

% Daily Value *

Total Fat 7g	9 %

Saturated Fat 2.5g	12 %

Sodium 440mg	19 %

Total Carbohydrate 70g	25 %

Dietary Fiber 1g	4 %

Sugar 30g

Protein 4g	8 %

Calcium 0mg	0 %

Iron 1.5mg	8 %

Potassium 40mg	1 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low fat, high sugar

Frosted confetti cupcake toaster pastries by The Kellogg Company nutrition facts and analysis per 2 pastries (96.0 g)

Vitamins
Nutrient	Amount	DV
Thiamin [Vitamin B1]	0.000 mg	0 %
Riboflavin [Vitamin B2]	0.170 mg	13 %
Niacin [Vitamin B3]	2.000 mg	12 %
Folate, DFE
Folic acid	24.96 mcg

Minerals
Nutrient	Amount	DV
Calcium	0.00 mg	0 %
Iron	1.50 mg	8 %
Potassium	40.32 mg	1 %
Sodium	439.68 mg	19 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	4.00 g	8 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	70.00 g	25 %
Fiber	0.96 g	3 %
Sugars	30.00 g
Sugars, added	29.95 g
Net carbs	69.04 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	6.998 g	9 %
Saturated fatty acids	2.496 g	12 %
Monounsaturated fatty acids	1.498 g
Polyunsaturated fatty acids	2.496 g
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %

Ingredients
Enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid)	Sugar
Corn syrup	High fructose corn syrup
Soybean and palm oil (with tbhq for freshness). contains 2% or less of fructose	Dextrose
Wheat starch	Rice flour
Salt	Leavening (sodium acid pyrophosphate, baking soda)
Palm and/or palm kernel oil	Sodium stearoyl lactylate
Caramel color	Hydrogenated palm kernel oil
Datem	Gelatin
Natural and artificial flavors (contains milk)	Soy lecithin
Gum arabic	Carnauba wax
Cellulose gum	Confectioner's glaze
Color added	Carrageenan
Yellow 6	Red 40
Yellow 5	Blue 1
Blue 2 lake	Blue 2

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Frosted confetti cupcake toaster pastries by The Kellogg Company contains 360 calories per 96 g serving. This serving contains 7 g of fat, 4 g of protein and 70 g of carbohydrate. The latter is 30 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Frosted confetti cupcake toaster pastries by The Kellogg Company contains 2.5 g of saturated fat and 0 mg of cholesterol per serving. 96 g of Frosted confetti cupcake toaster pastries by The Kellogg Company contains 1.50 mg of iron, 0.00 mg of calcium, 40 mg of potassium. Frosted confetti cupcake toaster pastries by The Kellogg Company belong to 'Croissants, Sweet Rolls, Muffins & Other Pastries' food category. The UPC for this product is 038000217050.

Food properties
Source	USDA Branded foods
Category	Croissants, Sweet Rolls, Muffins & Other Pastries
Brand	The Kellogg Company

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Frosted confetti cupcake toaster pastries by The Kellogg Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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