Extra creamy keto-friendly blanched almond butter, extra creamy by ONCE AGAIN
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Nutrition Facts
Portion Size
30 g
Amount Per Portion
200
Calories
% Daily Value *
Total Fat 18g
23 %
Saturated Fat 1.5g
8 %
Total Carbohydrate 3g
1 %
Dietary Fiber 2g
7 %
Sugar 1g
Protein 7g
14 %
Calcium 60mg
5 %
Iron 1.1mg
6 %
Potassium 140mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Extra creamy keto-friendly blanched almond butter, extra creamy by ONCE AGAIN contains 200 calories per 30 g serving. This serving contains 18 g of fat, 7 g of protein and 3 g of carbohydrate. The latter is 1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Extra creamy keto-friendly blanched almond butter, extra creamy by ONCE AGAIN contains 1.5 g of saturated fat and 0 mg of cholesterol per serving. 30 g of Extra creamy keto-friendly blanched almond butter, extra creamy by ONCE AGAIN contains 1.08 mg of iron, 60.00 mg of calcium, 140 mg of potassium. Extra creamy keto-friendly blanched almond butter, extra creamy by ONCE AGAIN belong to 'Nut & Seed Butters' food category. The UPC for this product is 044082514420.
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Extra creamy keto-friendly blanched almond butter, extra creamy by ONCE AGAIN nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.