De wafelbakkers, pancakes, chocolate chip by DE WAFELBAKERS
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Nutrition Facts
Portion Size
117 g
Amount Per Portion
290
Calories
% Daily Value *
Total Fat 8g
10 %
Saturated Fat 2g
10 %
Cholesterol 11mg
4 %
Sodium 541mg
24 %
Total Carbohydrate 48g
17 %
Dietary Fiber 1.1g
4 %
Sugar 15g
Protein 5g
10 %
Calcium 80mg
6 %
Iron 4.5mg
25 %
Potassium 85mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
De wafelbakkers, pancakes, chocolate chip by DE WAFELBAKERS contains 290 calories per 117 g serving. This serving contains 8 g of fat, 5 g of protein and 48 g of carbohydrate. The latter is 15 g sugar and 1.1 g of dietary fiber, the rest is complex carbohydrate. De wafelbakkers, pancakes, chocolate chip by DE WAFELBAKERS contains 2 g of saturated fat and 11 mg of cholesterol per serving. 117 g of De wafelbakkers, pancakes, chocolate chip by DE WAFELBAKERS contains 0.0 mg vitamin C as well as 4.50 mg of iron, 79.56 mg of calcium, 85 mg of potassium. De wafelbakkers, pancakes, chocolate chip by DE WAFELBAKERS belong to 'Pancakes, Waffles, French Toast & Crepes' food category. The UPC for this product is 08160418.
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De wafelbakkers, pancakes, chocolate chip by DE WAFELBAKERS nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.