Crinkle cut kettle cooked potato chips, sriracha, sriracha by 7-Eleven, Inc.
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Nutrition Facts
Portion Size
28 g
Amount Per Portion
140
Calories
% Daily Value *
Total Fat 7g
9 %
Saturated Fat 1g
5 %
Sodium 180mg
8 %
Total Carbohydrate 18g
7 %
Dietary Fiber 1g
4 %
Sugar 2g
Protein 2g
4 %
Calcium 0mg
0 %
Iron 0.4mg
2 %
Potassium 300mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Crinkle cut kettle cooked potato chips, sriracha, sriracha by 7-Eleven, Inc. contains 140 calories per 28 g serving. This serving contains 7 g of fat, 2 g of protein and 18 g of carbohydrate. The latter is 2 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Crinkle cut kettle cooked potato chips, sriracha, sriracha by 7-Eleven, Inc. contains 1 g of saturated fat and 0 mg of cholesterol per serving. 28 g of Crinkle cut kettle cooked potato chips, sriracha, sriracha by 7-Eleven, Inc. contains 12.0 mg vitamin C as well as 0.36 mg of iron, 0.00 mg of calcium, 300 mg of potassium. Crinkle cut kettle cooked potato chips, sriracha, sriracha by 7-Eleven, Inc. belong to 'Chips, Pretzels & Snacks' food category. The UPC for this product is 052548565879.
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Crinkle cut kettle cooked potato chips, sriracha, sriracha by 7-Eleven, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.