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Cherry sparkling rush, cherry by Abbott Laboratories Inc

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Nutrition Facts
Portion Size17 g
Amount Per Portion45
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 650mg 28 %
Total Carbohydrate 13g 5 %
   Sugar 8g
Protein 0g 0 %
Potassium 710mg 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Cherry sparkling rush, cherry by Abbott Laboratories Inc nutrition facts and analysis per 17 grm (17.0 g)

Minerals
NutrientAmount DV
Chlorine 590.07 mg26 %
Potassium 709.92 mg15 %
Sodium 650.08 mg28 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 13.00 g5 %
  Sugars 8.00 g
    Sugars, added 8.01 g
  Net carbs 13 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %

Ingredients
Ingredients: anhydrous dextroseCitric acid
Potassium bicarbonateSodium bicarbonate
SaltMaltodextrin; less than 2% of: natural and artificial flavor
Calcium silicateAcesulfame potassium
And sucralose

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Cherry sparkling rush, cherry by Abbott Laboratories Inc contains 45 calories per 17 g serving. This serving contains 0 g of fat, 0 g of protein and 13 g of carbohydrate. The latter is 8 g sugar and g of dietary fiber, the rest is complex carbohydrate. Cherry sparkling rush, cherry by Abbott Laboratories Inc contains g of saturated fat and mg of cholesterol per serving. 17 g of Cherry sparkling rush, cherry by Abbott Laboratories Inc contains 710 mg of potassium. Cherry sparkling rush, cherry by Abbott Laboratories Inc belong to 'Health Care' food category. The UPC for this product is 070074672212.
Food properties
SourceUSDA Branded foods
CategoryHealth Care
BrandAbbott Laboratories Inc
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Cherry sparkling rush, cherry by Abbott Laboratories Inc nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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