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cereals ready-to-eat

Cereals ready-to-eat, GOLDEN PUFFS, MALT-O-MEAL

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Nutrition Facts
Portion Size27 g
Amount Per Portion100
Calories
% Daily Value *
Total Fat 0.2g 0 %
Sodium 55mg 2 %
Total Carbohydrate 24g 9 %
   Dietary Fiber 0.7g 2 %
   Sugar 14g
Protein 1.6g 3 %
Vitamin D 1mcg 5 %
Calcium 3mg 0 %
Iron 2.1mg 12 %
Potassium 55mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Cereals ready-to-eat, GOLDEN PUFFS, MALT-O-MEAL nutrition facts and analysis per 0.75 cup (1 NLEA serving) (27 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 149.85 mcg17 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.54 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 25.38 mcg
  Lycopene 0.00 mcg
  Retinol 149.58 mcg
Thiamin [Vitamin B1]0.470 mg39 %
Riboflavin [Vitamin B2]0.585 mg45 %
Niacin [Vitamin B3]6.795 mg42 %
Pantothenic acid [Vitamin B5]0.086 mg2 %
Vitamin B6 0.558 mg33 %
Vitamin B12 [Cobalamin]1.80 mcg75 %
  Vitamin B12, added 1.80 mcg
Folate, DFE [Vitamin B9]337.50 mcg84 %
  Folate, food 3.51 mcg
  Folic acid 196.56 mcg
Vitamin C [Ascorbic acid]7.5 mg8 %
Vitamin D 1.03 mcg5 %
Vitamin E (alpha-tocopherol) 0.12 mg1 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.12 mg
Vitamin K 0.3 mcg0 %
  Vitamin K1 [Phylloquinone]0.3 mcg
Choline 3.9 mg1 %

Minerals
NutrientAmount DV
Calcium 2.97 mg0 %
Copper 0.08 mg9 %
Iron 2.14 mg12 %
Magnesium 12.42 mg3 %
Manganese 0.230 mg10 %
Phosphorus 59.94 mg5 %
Potassium 55.08 mg1 %
Selenium 7.34 mcg13 %
Sodium 55.08 mg2 %
Zinc 1.97 mg18 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.56 g3 %
  Alanine 0.055 g
  Arginine 0.033 g
  Aspartic acid 0.072 g
  Cystine 0.014 g
  Glutamic acid 0.593 g
  Glycine 0.058 g
  Histidine 0.039 g3 %
  Isoleucine 0.055 g4 %
  Leucine 0.116 g3 %
  Lysine 0.014 g0 %
  Methionine 0.025 g
  Phenylalanine 0.086 g
  Proline 0.119 g
  Serine 0.083 g
  Threonine 0.047 g3 %
  Tryptophan 0.033 g8 %
  Tyrosine 0.039 g
  Valine 0.066 g3 %
  Phenylalanine + Tyrosine 0.125 g5 %
  Methionine + Cysteine 0.025 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 24.22 g9 %
  Fiber 0.70 g2 %
  Starch 5.77 g
  Sugars 13.86 g
    Fructose 0.85 g
    Galactose 0.00 g
    Glucose 2.23 g
    Lactose 0.00 g
    Maltose 1.22 g
    Sucrose 9.57 g
  Net carbs 23.52 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.09 g9.00

NutrientAmount DV
Fat 0.240 g0 %
  Saturated fatty acids 0.043 g0 %
    Butanoic acid 0.000 g
    Decanoic acid 0.002 g
    Docosanoic acid 0.001 g
    Dodecanoic acid 0.000 g
    Eicosanoic acid 0.001 g
    Heptadecanoic acid 0.000 g
    Hexadecanoic acid 0.033 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.005 g
    Octanoic acid 0.000 g
    Pentadecanoic acid 0.000 g
    Tetracosanoic acid 0.000 g
    Tetradecanoic acid 0.000 g
  Monounsaturated fatty acids 0.059 g
    Cis-hexadecenoic acid 0.000 g
    Cis-octadecenoic acid 0.051 g
    Docosenoic acid 0.000 g
    Docosenoic cis acid 0.000 g
    Docosenoic trans acid 0.000 g
    Eicosenoic acid 0.001 g
    Heptadecenoic acid 0.000 g
    Hexadecenoic acid 0.000 g
    Octadecenoic acid 0.058 g
    Pentadecenoic acid 0.000 g
    Tetracosenoic cis acid 0.000 g
    Tetradecenoic acid 0.000 g
    Trans-hexadecenoic acid 0.000 g
    Trans-octadecenoic acid 0.006 g
  Polyunsaturated fatty acids 0.094 g
    α-linolenic acid n-3 (ALA) 0.01 g
    γ-linolenic acid n-6 (GLA) 0.00 g
    Cis,cis-eicosadienoic n-6 acid 0.000 g
    Linoleic acid n-6 (LA) 0.09 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Docosatetraenoic acid 0.000 g
    Eicosadienoic acid 0.000 g
    Eicosadienoic n-3 acid 0.000 g
    Eicosadienoic n-6 acid 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic CLAs acid 0.000 g
    Octadecadienoic acid 0.089 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.005 g
    Trans-octadecadienoic acid 0.001 g
  Fatty acids, total trans 0.008 g
    Fatty acids, total trans-monoenoic 0.006 g
    Fatty acids, total trans-polyenoic 0.001 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 0.23 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 0.75 g

Foods related to cereals ready-to-eat, golden puffs, malt-o-meal

 
 
 
 
 
Cereals ready-to-eat, GOLDEN PUFFS, MALT-O-MEAL contains 100 calories per 27 g serving. This serving contains 0.2 g of fat, 1.6 g of protein and 24 g of carbohydrate. The latter is 14 g sugar and 0.7 g of dietary fiber, the rest is complex carbohydrate. Cereals ready-to-eat, GOLDEN PUFFS, MALT-O-MEAL contains 0 g of saturated fat and 0 mg of cholesterol per serving. 27 g of Cereals ready-to-eat, GOLDEN PUFFS, MALT-O-MEAL contains 149.85 mcg vitamin A, 7.5 mg vitamin C, 1.03 mcg vitamin D as well as 2.14 mg of iron, 2.97 mg of calcium, 55 mg of potassium. Cereals ready-to-eat, GOLDEN PUFFS, MALT-O-MEAL belong to 'Breakfast Cereals' food category.
Food properties
SourceUSDA Standard reference
CategoryBreakfast Cereals
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Cereals ready-to-eat, GOLDEN PUFFS, MALT-O-MEAL nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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