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Campbell's soup new england clam chowder by CAMPBELL SOUP COMPANY

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Nutrition Facts

Portion Size	240 g

Amount Per Portion	170
Calories

% Daily Value *

Total Fat 10g	13 %

Saturated Fat 1.5g	8 %

Cholesterol 4.8mg	2 %

Sodium 890mg	39 %

Total Carbohydrate 15g	5 %

Dietary Fiber 1.9g	7 %

Sugar 1g

Protein 5g	10 %

Calcium 29mg	2 %

Iron 1.2mg	7 %

Potassium 221mg	5 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Campbell's soup new england clam chowder by CAMPBELL SOUP COMPANY nutrition facts and analysis per 1 cup (240 ml) (240.0 ml) aprx (240.0 g)

Minerals
Nutrient	Amount	DV
Calcium	28.80 mg	2 %
Iron	1.20 mg	7 %
Potassium	220.80 mg	5 %
Sodium	890.40 mg	39 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	4.99 g	10 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	15.00 g	5 %
Fiber	1.92 g	7 %
Sugars	1.01 g
Net carbs	13.08 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	10.008 g	13 %
Saturated fatty acids	1.488 g	7 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	4.80 mg	2 %

Ingredients
Ingredients: clam stock	Potatoes
Clams	Vegetable oil (corn, canola, and/or soybean)
Celery	Contains less than 2% of: modified food starch
Salt	Water
Wheat flour	Soy protein concentrate
Monosodium glutamate	Sugar
Dehydrated onions	Spices
Sodium phosphate	Flavoring (cod)
Disodium inosinate	Disodium guanylate
Celery extract	Onion extract
Succinic acid	Dehydrated butter (cream, salt)
Buttermilk	Soy sauce (soybeans, wheat, salt)
Enzyme modified butter	Whey protein concentrate
Nonfat dry milk	Enzyme modified butter fat and oil
Whey	Soy lecithin

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UPC 00051000271402

Campbell's soup new england clam chowder by CAMPBELL SOUP COMPANY contains 170 calories per 240 g serving. This serving contains 10 g of fat, 5 g of protein and 15 g of carbohydrate. The latter is 1 g sugar and 1.9 g of dietary fiber, the rest is complex carbohydrate. Campbell's soup new england clam chowder by CAMPBELL SOUP COMPANY contains 1.5 g of saturated fat and 4.8 mg of cholesterol per serving. 240 g of Campbell's soup new england clam chowder by CAMPBELL SOUP COMPANY contains 1.20 mg of iron, 28.80 mg of calcium, 221 mg of potassium. Campbell's soup new england clam chowder by CAMPBELL SOUP COMPANY belong to 'Prepared Soups' food category. The UPC for this product is 00051000271402.

Food properties
Source	USDA Branded foods
Category	Prepared Soups
Brand	CAMPBELL SOUP COMPANY

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Campbell's soup new england clam chowder by CAMPBELL SOUP COMPANY nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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