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Campbell's beans franks by CAMPBELL SOUP COMPANY

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Nutrition Facts
Portion Size130 g
Amount Per Portion140
Calories
% Daily Value *
Total Fat 4g 5 %
   Saturated Fat 1g 5 %
Cholesterol 16mg 5 %
Sodium 480mg 21 %
Total Carbohydrate 19g 7 %
   Dietary Fiber 4g 14 %
   Sugar 7g
Protein 6g 12 %
Calcium 40mg 3 %
Iron 1.2mg 7 %
Potassium 280mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Campbell's beans franks by CAMPBELL SOUP COMPANY nutrition facts and analysis per 1/2 cup (130g) (130.0 g)

Minerals
NutrientAmount DV
Calcium 40.30 mg3 %
Iron 1.20 mg7 %
Potassium 279.50 mg6 %
Sodium 479.70 mg21 %

Proteins and Amino acids
NutrientAmount DV
Protein 6.01 g12 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 19.01 g7 %
  Fiber 4.03 g14 %
  Sugars 6.99 g
  Net carbs 14.98 g

Fats and Fatty Acids
NutrientAmount DV
Fat 4.004 g5 %
  Saturated fatty acids 1.001 g5 %
  Monounsaturated fatty acids 1.001 g
  Polyunsaturated fatty acids 0.494 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 15.60 mg5 %

Ingredients
Ingredients: waterPea beans
Tomato puree (water, tomato paste)Chicken and pork frankfurters made with chicken
Pork and beef (mechanically separated chicken, pork, water, corn syrup, salt, beef, modified food starch, dextrose, ascorbic acid, sodium nitrite, natural flavors)Sugar
Brown sugar (sugar, invert sugar, molasses)Contains less than 2% of: modified food starch
SaltDistilled vinegar
PorkPork fat
Beef extractSunflower oil
CornstarchNatural smoke flavoring. may contain traces of wheat

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UPC 00051000252937
Campbell's beans franks by CAMPBELL SOUP COMPANY contains 140 calories per 130 g serving. This serving contains 4 g of fat, 6 g of protein and 19 g of carbohydrate. The latter is 7 g sugar and 4 g of dietary fiber, the rest is complex carbohydrate. Campbell's beans franks by CAMPBELL SOUP COMPANY contains 1 g of saturated fat and 16 mg of cholesterol per serving. 130 g of Campbell's beans franks by CAMPBELL SOUP COMPANY contains 1.20 mg of iron, 40.30 mg of calcium, 280 mg of potassium. Campbell's beans franks by CAMPBELL SOUP COMPANY belong to 'Vegetables Prepared/Processed' food category. The UPC for this product is 00051000252937.
Food properties
SourceUSDA Branded foods
CategoryVegetables Prepared/Processed
BrandCAMPBELL SOUP COMPANY
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Campbell's beans franks by CAMPBELL SOUP COMPANY nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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