Cab bnls ribeye stk 12oz by Beaver Street Fisheries Inc.
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Nutrition Facts
Portion Size
112 g
Amount Per Portion
211
Calories
% Daily Value *
Total Fat 13g
17 %
Saturated Fat 5g
25 %
Cholesterol 69mg
23 %
Sodium 100mg
4 %
Total Carbohydrate 0g
0 %
Dietary Fiber 0g
0 %
Sugar 0g
Protein 22g
44 %
Calcium 6.7mg
1 %
Iron 3mg
17 %
Potassium 400mg
9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Cab bnls ribeye stk 12oz by Beaver Street Fisheries Inc. contains 211 calories per 112 g serving. This serving contains 13 g of fat, 22 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Cab bnls ribeye stk 12oz by Beaver Street Fisheries Inc. contains 5 g of saturated fat and 69 mg of cholesterol per serving. 112 g of Cab bnls ribeye stk 12oz by Beaver Street Fisheries Inc. contains 0.0 mg vitamin C as well as 2.95 mg of iron, 6.72 mg of calcium, 400 mg of potassium. Cab bnls ribeye stk 12oz by Beaver Street Fisheries Inc. belong to 'Meat/Poultry/Other Animals Unprepared/Unprocessed' food category. The UPC for this product is 90075391011686.
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Cab bnls ribeye stk 12oz by Beaver Street Fisheries Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.