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Boardwalk crab cakes by PHILLIPS SEAFOOD RESTAURANTS

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Nutrition Facts

Portion Size	85 g

Amount Per Portion	240
Calories

% Daily Value *

Total Fat 20g	26 %

Saturated Fat 3.5g	18 %

Cholesterol 65mg	22 %

Sodium 400mg	17 %

Total Carbohydrate 7g	3 %

Dietary Fiber 0g	0 %

Sugar 2g

Protein 8g	16 %

Calcium 40mg	3 %

Iron 0.4mg	2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Boardwalk crab cakes by PHILLIPS SEAFOOD RESTAURANTS nutrition facts and analysis per 1 cake (85.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	9.0 mg	10 %

Minerals
Nutrient	Amount	DV
Calcium	39.95 mg	3 %
Iron	0.36 mg	2 %
Sodium	400.35 mg	17 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	8.00 g	16 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	7.00 g	3 %
Fiber	0.00 g	0 %
Sugars	2.00 g
Net carbs	7 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	20.001 g	26 %
Saturated fatty acids	3.502 g	18 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	64.60 mg	22 %

Ingredients
Crab meat	Sauce (soybean oil, whole eggs with citric acid, water, salted egg yolks [egg yolks, salt], dijon mustard [water, mustard seed, vinegar, salt, white wine, citric acid, tartaric acid, spices], worcestershire sauce [distilled white vinegar, molasses, water, sugar, onions, anchovies, salt, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract], distilled vinegar, contains less than 2 percent of sugar, lemon juice concentrate, salt, spice, tara gum, konjac, guar gum, disodium edta added to protect flavor)
Bread crumbs (bleached wheat flour, dextrose, yeast, salt)	Red bell peppers
Onions	Green bell peppers
Garlic	Seafood seasoning (salt, spices, paprika)
Green onions	Parsley
Black pepper

Foods related to boardwalk crab cakes by phillips seafood restaurants

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Boardwalk crab cakes by PHILLIPS SEAFOOD RESTAURANTS contains 240 calories per 85 g serving. This serving contains 20 g of fat, 8 g of protein and 7 g of carbohydrate. The latter is 2 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Boardwalk crab cakes by PHILLIPS SEAFOOD RESTAURANTS contains 3.5 g of saturated fat and 65 mg of cholesterol per serving. 85 g of Boardwalk crab cakes by PHILLIPS SEAFOOD RESTAURANTS contains 9.0 mg vitamin C as well as 0.36 mg of iron, 39.95 mg of calcium. Boardwalk crab cakes by PHILLIPS SEAFOOD RESTAURANTS belong to 'Frozen Fish & Seafood' food category. The UPC for this product is 070057351615.

Food properties
Source	USDA Branded foods
Category	Frozen Fish & Seafood
Brand	PHILLIPS SEAFOOD RESTAURANTS

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Boardwalk crab cakes by PHILLIPS SEAFOOD RESTAURANTS nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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