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Black currant in syrup by CRACOVIA

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Nutrition Facts
Portion Size200 g
Amount Per Portion136
Calories
% Daily Value *
Total Fat 0g 0 %
Total Carbohydrate 80g 29 %
   Dietary Fiber 2.4g 9 %
   Sugar 25g
Protein 1.5g 3 %
Calcium 100mg 8 %
Iron 0.9mg 5 %
Potassium 324mg 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Black currant in syrup by CRACOVIA nutrition facts and analysis per 200 grm (200.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]150.0 mg167 %

Minerals
NutrientAmount DV
Calcium 100.00 mg8 %
Iron 0.90 mg5 %
Potassium 324.00 mg7 %
Sodium 0.00 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.50 g3 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 80.00 g29 %
  Fiber 2.40 g9 %
  Sugars 25.00 g
  Net carbs 77.6 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %
  Saturated fatty acids 0.000 g0 %

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Black currant sugarWater

Foods related to black currant in syrup by cracovia

 
 
 
 
 
UPC 07485437319
Black currant in syrup by CRACOVIA contains 136 calories per 200 g serving. This serving contains 0 g of fat, 1.5 g of protein and 80 g of carbohydrate. The latter is 25 g sugar and 2.4 g of dietary fiber, the rest is complex carbohydrate. Black currant in syrup by CRACOVIA contains 0 g of saturated fat and 0 mg of cholesterol per serving. 200 g of Black currant in syrup by CRACOVIA contains 150.0 mg vitamin C as well as 0.90 mg of iron, 100.00 mg of calcium, 324 mg of potassium. Black currant in syrup by CRACOVIA belong to 'Syrups & Molasses' food category. The UPC for this product is 07485437319.
Food properties
SourceUSDA Branded foods
CategorySyrups & Molasses
BrandCRACOVIA
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Black currant in syrup by CRACOVIA nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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