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Auricchio, mascarpone by Ambriola Co Inc

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Nutrition Facts
Portion Size30 g
Amount Per Portion110
Calories
% Daily Value *
Total Fat 11g 14 %
   Saturated Fat 8g 40 %
Cholesterol 35mg 12 %
Sodium 9.9mg 0 %
Total Carbohydrate 1g 0 %
   Dietary Fiber 0g 0 %
   Sugar 1g
Protein 2g 4 %
Calcium 60mg 5 %
Iron 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Auricchio, mascarpone by Ambriola Co Inc nutrition facts and analysis per 2 tbsp (30.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 60.00 mg5 %
Iron 0.00 mg0 %
Sodium 9.90 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.00 g0 %
  Fiber 0.00 g0 %
  Sugars 1.00 g
  Net carbs 1 g

Fats and Fatty Acids
NutrientAmount DV
Fat 11.001 g14 %
  Saturated fatty acids 8.001 g40 %
  Fatty acids, total trans 0.099 g

Sterols
NutrientAmount DV
Cholesterol 35.10 mg12 %

Ingredients
Pasteurized milk creamAcidity corrector: citric acid

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Auricchio, mascarpone by Ambriola Co Inc contains 110 calories per 30 g serving. This serving contains 11 g of fat, 2 g of protein and 1 g of carbohydrate. The latter is 1 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Auricchio, mascarpone by Ambriola Co Inc contains 8 g of saturated fat and 35 mg of cholesterol per serving. 30 g of Auricchio, mascarpone by Ambriola Co Inc contains 0.0 mg vitamin C as well as 0.00 mg of iron, 60.00 mg of calcium. Auricchio, mascarpone by Ambriola Co Inc belong to 'Cheese' food category. The UPC for this product is 041793800002.
Food properties
SourceUSDA Branded foods
CategoryCheese
BrandAmbriola Co Inc
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Auricchio, mascarpone by Ambriola Co Inc nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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