1% chocolate lowfat milk, chocolate by Topco Associates, Inc.
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Nutrition Facts
Portion Size
355 g
Amount Per Portion
270
Calories
% Daily Value *
Total Fat 4g
5 %
Saturated Fat 2.5g
12 %
Cholesterol 21mg
7 %
Sodium 291mg
13 %
Total Carbohydrate 48g
17 %
Dietary Fiber 1.1g
4 %
Sugar 46g
Protein 12g
24 %
Calcium 401mg
31 %
Iron 1.1mg
6 %
Potassium 511mg
11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
1% chocolate lowfat milk, chocolate by Topco Associates, Inc. contains 270 calories per 355 g serving. This serving contains 4 g of fat, 12 g of protein and 48 g of carbohydrate. The latter is 46 g sugar and 1.1 g of dietary fiber, the rest is complex carbohydrate. 1% chocolate lowfat milk, chocolate by Topco Associates, Inc. contains 2.5 g of saturated fat and 21 mg of cholesterol per serving. 355 g of 1% chocolate lowfat milk, chocolate by Topco Associates, Inc. contains 1.1 mg vitamin C as well as 1.06 mg of iron, 401.15 mg of calcium, 511 mg of potassium. 1% chocolate lowfat milk, chocolate by Topco Associates, Inc. belong to 'Milk' food category. The UPC for this product is 036800343283.
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1% chocolate lowfat milk, chocolate by Topco Associates, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.